Join host Jon Jarosh as he explores the culinary side of Door County in these episodes of Explore The Door, a travel show that's all about Door County. From Orchard Country Winery and Market where you can find pumpkin bowling and a cherry spit pit, to the Savory Spoon Cooking School where Owner, Chef, and Instructor, Janice Thomas, invites you learn the tips and tricks that make cooking a breeze, this show brings you a glimpse of Door County's epicurean delights. If ice cream sparks your sweet tooth, be sure to join Jon on a tour of the Door County Ice Cream Factory where 45 distinct flavors are made on-site along with waffle cones that keep customers coming back year after year. Or perhaps you'd like to learn more about the cultural and culinary history of the area with an old-fashioned Door County Fish Boil that utilizes traditional Scandinavian techniques to cook fresh, locally harvested whitefish just as local men in lumber camps did over 100 years ago. With so much to experience in Door County, it seems like there is never enough time — so sit back and take a break, let host Jon Jarosh give you the "key to the door."